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Menu

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IMG_2328_edited.jpg
MenuEveryday menu available 10:30am - 2:30pm


Appetizers



Marinated house olives
$8
Vegetarian
Gluten free


Chips
Bush spiced chips with aioli
$10
Vegan


Ord River white bean dip
Served with totopos
$14
Gluten free
Vegetarian


Gingin beef empanadas
2pc
$10


Arancini
Pumpkin and feta arancini with smoked tomato sugo and parmesan 4pc
$14
Vegetarian


Chipa
Argentinean style cheese bread with garlic oil 4pc
$8
Vegetarian
Gluten free



Mains



Whiting tempura tacos
Fresh fish tacos with avocado, chipotle mayo, pickled cabbage and Geraldton wax
$23


Cone Bay barramundi
Pan seared Cone Bay barramundi with cinnamon myrtle pumpkin purée and orange fennel salad
$38
Gluten free


Spinach gnocchi
Delicious gnocchi made with Warrigal Greens oil mushroom cream, herbs and parmesan
$26
Vegetarian


Grilled chicken thigh
Grilled chicken thigh served with chilli butter, smoked labneh and black rice
$26
Gluten free


Roasted pumpkin salad
Our famous roasted pumpkin salad with Bookara Goats feta, walnuts, seeds and sesame dressing
$24
Gluten free
Vegan Option


Scotch Fillet
Char-grilled scotch fillet with Kipfler potato crisps
$34



Kids Menu
Kids aged 12 and under


Spaghetti bolognese
$12


Chicken tenders and chips
$12


Fish and chips
$12


Brownie and vanilla ice cream
$10


Ice cream and sorbet
$4



Desserts



Finger lime backed cheesecake
Topped with lemon myrtle honey and chocolate "soil"
$15
Vegetarian
Gluten free


Pavlova
Served with whipped cream, passionfruit honey and seasonal fruit
$14


Portuguese custard tart
$6
Vegetarian


Croissant "bread and butter pudding"
Topped with orange whipped cream and salted caramel sauce
$12
Vegetarian


Homemade ice cream
$4


Homemade sorbet
$4



Drinks



Waves Caves Craft Soda
Passionfruit, lemonade, ginger beer, natural cola and lemon lime and bitters
$6


Sparkling Water
Regular, finger lime and blood orange
$5


Tea and coffee
Small

Large



Alcoholic Beverages



House wine by the glass
West Cape Howe red wine West Cape Howe white wine Deep Woods rosé
$12


Wild Flower Prosecco bottle
Wine by the bottle
$45


Smithbrooke Estate SV Pinot Noir
Wine by the bottle
$52


Forrest Hill Highbury Chardonnay
Wine by the bottle
$50


West Cape Howe Rosé
Wine by the bottle
$48


Gage Roads Side Track XPA 3.5%
Jam packed with aromas of fresh citrus, tropical fruit and a hint of pine. Light malt base for smooth body and crisp bitterness for extreme drinkability. A mid-strength beer with no compromise on flavour.
$10


Gage Roads Pinky Sunset Cider 4.5%
Like a classic Pinky's sunset this cider brings golden juicy vibes, brewed with real homegrown Pink Lady apple juice for that real apple taste. Crisp and refreshingly tart, with lower sugar for just the right amount of sweetness. Vegan friendly and gluten free.
$12


Eagle Bay Wheatbelt Lager 4.3%
Wheatbelt Lager, made with Munich malt from the WA Wheatbelt, rainwater from Eagle Bay, and Australian Hops. It’s an easy drinking Australian Lager. Clean, crisp and delicious.
$12


Matsos Alcoholic Ginger Beer 3.5%
Matso’s Ginger Beer has a zesty, zingy, gingery bite with the perfect balance of flavour and refreshment.
$12



Feed Me



Chef selected share style menu
2 person minumum
$60

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